1

1st Night: Fried Salted Salmon

2

2nd Night: Fried Chicken

3

3rd Night: Monkfish Liver in Ponzu

4

4th Night: Sea Urchin Cresson

5

5th Night: Yakitori

6

6th Night: Steamed Clams

7

7th Night: Potato Salad

8

8th Night: Goya Chanpuru

9

9th Night: Kani Miso

10

10th Night: Deep-Fried Asparagus Skewers

11

11th Night: Hokke

12

12th Night: Roasted Ginkgo Nuts